BERANDA

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2. BEINVENIDO DE GUSTARIA
BIFFI
VS PTS FG FG% 2PT 2PT% 3PT 3PT% FT FT% OR DR A B S P T U TO EFF
CLS 4 2/4 50% 2/3 67% 0/1 0% 0/0 0% 1 1 0 0 0 0 0 0 2 2
Total 4 2/4 50% 2/3 67% 0/1 0% 0/0 0% 1 1 0 0 0 0 0 0 2 2