8. CAYLEE MICHELLE KOESNADI
SMAK TRIMULIA
| VS | PTS | FG | FG% | 2PT | 2PT% | 3PT | 3PT% | FT | FT% | OR | DR | A | B | S | P | T | U | TO | EFF | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CBCS | 13 | 6/16 | 38% | 6/15 | 40% | 0/1 | 0% | 1/5 | 20% | 7 | 2 | 3 | 3 | 6 | 3 | 0 | 0 | 3 | 17 | |
| SMAN 2 BANDUNG | 4 | 1/3 | 33% | 1/3 | 33% | 0/0 | 0% | 2/7 | 29% | 6 | 5 | 1 | 3 | 5 | 5 | 0 | 0 | 1 | 16 | |
| GPS BANDUNG | 5 | 2/6 | 33% | 2/4 | 50% | 0/2 | 0% | 1/4 | 25% | 3 | 11 | 1 | 5 | 2 | 5 | 0 | 0 | 6 | 14 | |
| Total | 22 | 9/25 | 36% | 9/22 | 41% | 0/3 | 0% | 4/16 | 25% | 16 | 18 | 5 | 11 | 13 | 13 | 0 | 0 | 10 | 47 | |
