68. NICK KARSTEN
SMAK TRIMULIA
| VS | PTS | FG | FG% | 2PT | 2PT% | 3PT | 3PT% | FT | FT% | OR | DR | A | B | S | P | T | U | TO | EFF | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SMAN 2 BANDUNG - MERAH | 1 | 0/3 | 0% | 0/2 | 0% | 0/1 | 0% | 1/2 | 50% | 1 | 0 | 5 | 0 | 5 | 1 | 0 | 1 | 2 | 6 | |
| SMAN 9 BANDUNG | 4 | 1/7 | 14% | 0/4 | 0% | 1/3 | 33% | 1/2 | 50% | 2 | 0 | 2 | 0 | 2 | 1 | 0 | 0 | 5 | -2 | |
| Total | 5 | 1/10 | 10% | 0/6 | 0% | 1/4 | 25% | 2/4 | 50% | 3 | 0 | 7 | 0 | 7 | 2 | 0 | 1 | 7 | 4 | |
