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6. VALERIE ADELLE ADIPURBO
SMAK TRIMULIA
VS PTS FG FG% 2PT 2PT% 3PT 3PT% FT FT% OR DR A B S P T U TO EFF
CBCS 5 2/6 33% 2/6 33% 0/0 0% 1/3 33% 3 2 0 0 1 2 0 0 1 4
SMAN 2 BANDUNG 6 3/6 50% 3/6 50% 0/0 0% 0/2 0% 1 1 0 0 1 1 0 0 1 3
GPS BANDUNG 7 3/8 38% 2/7 29% 1/1 100% 0/0 0% 2 2 1 0 2 2 0 0 3 6
Total 18 8/20 40% 7/19 37% 1/1 100% 1/5 20% 6 5 1 0 4 5 0 0 5 13